To Cook or Not To Cook

2007-03-08 10:33:40

( Education )



The opening of the Florida-based Orlando Culinary Academy (OCA) in 2002 gave way to the introduction of the world renowned Le Cordon Blue program into the area. Its association with the famous Le Cordon Bleu of France assures you of a top rated culinary education which eventually provides opportunities for future career success within the international hospitality industry.

This Orlando-based culinary institution is just one of the few privileged schools to be offering the Le Cordon Blue program, as it fuses the finest European and North American culinary crafts. You are assured of a tutelage equivalent to expertise, refinement, tradition, and at the same time, innovation.

Within 15 months, you will be ready and equipped for the real culinary industry. The academy provides a program that requires you to be on campus for 12 months, and a subsequent 3-month externship.

You will be very pleased to enroll at this Orlando culinary institute, as the campus is located in a suburban setting a few minutes away from downtown Orlando. Once there, you will be within reach of the world's best restaurants and resorts in the Atlantic and Gulf coasts. The academy also offers you convenience as it is adjacent to affordable housing, transportation and malls. The 30,000 square-foot
Area also gives you access to classrooms consisting of a lecture room and instructional kitchens, computer labs with IBM technology, a library with a rich array of references, and a bookstore which provides all the books and supplies used for the courses.

Upon graduation from the Le Cordon Bleu Hospitality and Restaurant Management Associate Program, you will receive the Le Cordon Bleu Dīplome apart from your Associate degree, a feat many would fight for as it exudes world-class recognition. Equipped with world-class education, you will be ready to assume mid-level positions such as cook, apprentice chef, or even caterer in highly-acclaimed restaurants, bakeries, resorts, and cruise ships.

The U.S. Department of Labor has projected that the demand for chefs and cooks in the culinary world will continue to surge until 2010.

You deserve the highest quality of education in the culinary field, and since food is your passion, the Orlando Culinary Academy perfectly fits your profile. Matched with the global recognition and world-class training, the Orlando Culinary Academy will give you everything you have ever wanted…and more!


All rights Reserved © Tradenet Services srl
Do not duplicate or redistribute in any form.