CCA Stands Out Among Other Culinary Schools In California

2007-03-08 10:33:40

( Education )



If you are in California and you want to transform your dream of being a chef into a reality, you may consider the California Culinary Academy. There are numerous culinary schools in California, but California Culinary Academy stands out among the rest. You can choose from the programs that they offer: Le Cordon Bleu Culinary Arts, Baking & Pastry Arts, and Le Cordon Bleu Hotel & Restaurant Management.

One of the most outstanding features that California Culinary Academy has above other culinary schools in California is their affiliation with the Le Cordon Bleu institute. Le Cordon Bleu in Paris holds the highest standard in culinary arts and gastronomy. People regard this institute as the benchmark of everything related to culinary and culinary education.

If you want to be under the tutelage of California Culinary Academy, you will be under the care of one of the area’s finest culinary professionals. As regards the location and facilities of the school, CCA has two campuses in sunny California. Both campuses are conveniently located in the center of the city where a bustling restaurant and hospitality scene is evident. The area is home to an infusion of restaurants offering different cuisines from all over the world. In fact, California is your palate’s ultimate craving, as dishes from Asia, North America, South America, and Europe can be found here. Teachers in California Culinary Academy are professionals who have been carefully handpicked by higher officials of the academy. In terms of facilities, you will have access to classrooms deigned with wireless technology, an on-campus public restaurant that is manned by fellow students, and a unique Asian kitchen that has complete equipment. If you want to go around the city, there are many spots where you can relax, shop, have fun, and enjoy.

The primary course offered by CCA, which is Culinary Arts, takes 60 weeks to complete. Within that, you will be assigned to a 12-week internship at one of the chosen establishments in the area to test and harness your skills. After accomplishing everything, you will graduate with an Associate of Occupational Studies Degree in Le Cordon Bleu Culinary Arts. Aside from Culinary Arts, the Hotel & Restaurant Management Program is also under the affiliation of le Cordon Blue. The Baking & Pastry Arts is not affiliated with the Le Cordon Bleu program.

After graduation, you’ll be holding a degree that any culinary aspirant wishes to have. Although other culinary schools in California offer competitive education, California Culinary Academy is only one of the chosen institutes to be authorized to teach the Le Cordon Bleu program in America. The school also offer employment services to graduates who are looking for jobs. They have close relationships with establishments in the area, as they are the source of many excellent chefs.

If you are considering other culinary schools in America, make sure to weigh the benefits that you’ll be getting as a student. California Culinary Academy offers one of the best culinary educations in North America.


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